TAQUIZA
Traditional

Pickled Red Onions

Bright magenta cebollas encurtidas for any taco.

Time
30 min
Heat
Yield
Accompaniments · serves 4
Region
Mexico
Pickled Red Onions

Ingredients

Base

Method

  1. Prep and measure all components before you start.

  2. Combine and cook or blend until the texture comes together.

  3. Taste, adjust seasoning, and finish.

Keep cooking